What is unusual about this plate designed by Harriete Estel Berman? It's not the combination of foods depicted in the individual recesses: a lamb shank, a hard-boiled egg, a paste made of fruit, a horseradish root, a leaf of romaine lettuce, and a large sprig of parsley. This may sound like a list of ingredients for a doomed cooking experiment, but in fact these are the symbolic foods (give or take regional variations) discussed at length at the ritual seder meal during the Jewish holiday of Passover.
Commemorating Liberation from Slavery in Egypt
Passover is a spring festival commemorating the liberation of the ancient Hebrews from slavery in Egypt. At the seder, each symbolic food has a designated place on the seder plate and becomes a focal point during the evening, inspiring lively discussion.
A New Ritual for the Seder
What is unusual is this contemporary seder plate's additional recess for an orange, marking a new custom which has found growing popularity in recent decades. The origin of the orange on the seder plate is unknown, but it seems that Susannah Heschel, a leading Jewish feminist scholar, was the first to pass a tangerine around her seder table. Its “seeds of prejudice” were spat out in solidarity with lesbians and gay men. The inclusion of this tasty citrus fruit expressed the rich contributions of homosexuals and women to Judaism, as well as their historical exclusion.
An Orange as a Symbol for Marginalized Groups
The custom took off especially in feminist circles, but minus the spitting and with an orange instead of a tangerine. As with all the symbolic Passover foods, the orange is open to personal interpretation, but it has generally come to represent those who have been marginalized in society in the past and the continuing struggle today for recognition.
|Harriete Estel Berman (born 1952)
|Location and year of origin
|San Mateo, California, USA 2003
|Painted tin, aluminum, Plexiglas, gold, silver, brass
|5,3 x 27,9 x 59,7 cm
Selected Objects: Judaica Collection (9)
Our collection of ceremonial objects ranges widely from a valuable eighteenth-century Torah curtain donated by Fromet and Moses Mendelssohn to contemporary ritual items to small kitchen supplies for following Jewish dietary laws.
Hanukkah Menorah made by Ludwig Wolpert
Simple, elegant forms and functionality – this menorah, created in 1924, is one of the the first pieces of modern Judaica.
Seder Plate by Harriete Estel Berman
What is unusual about this contemporary seder plate is its additional recess for an orange, marking a new custom which has found growing popularity among feminists in recent decades.
Traditionally, the Jewish festival of lights doesn’t involve presents. But like Christmas, Hanukkah too is increasingly commercialized, and there is already color-coded gift wrap in the US.
“No more kitchen confusion!” Three color-coded scrub brushes from the US make it easier to keep track of Jewish dietary rules.
This costume of the first Israeli astronaut, Ilan Ramon, should have been a top seller for Purim. But then a tragic accident occurred.
Torah Ornaments by Kurt Matzdorf
The artist Kurt J. Matzdorf is known for his modern interpretations. Alongside the classic materials of silver and gold, he used colored acrylic for his Judaica.
Torah Curtain Donated by the Mendelssohns
Moses and Fromet Mendelssohn commissioned a Torah curtain, probably using the fabric from Fromet's wedding dress, and donated it to a synagogue in Berlin in 1774–75.
Havdalah Besamim Set by Paula Newman Pollachek
In our interview, the artist talks about how to create community with spice boxes.
Testimonial to a Family
Torah shield (Tas) and box, Kitzingen, 1711/12, purchased in 2014